Rose Gold Macarons. Precious, pretty and delicious
A delicious vanilla macaron covered with a thin layer of edible rose gold.
Louis Sergeant is recognised as one of the best pastry chefs in New Zealand. His macarons are unique and made using his very own recipe. Flavours and variants have been developed using the best ingredients in New Zealand and using a very secret process that has made Louis' success.
*All our macarons are Gluten Free
*We deliver all our macarons boxes nationwide. We use NZ Courier with an overnight delivery service.